THE ISLAND TODAY
Thousands of people visit Samos and fall in love with this island. They continue visiting Samos for decades, passing this passion to next generations, their friends and their families.
Blue skies, turquoise seas, green forests, wild beaches; some of these scenes can be found elsewhere in the Mediterraneanas well although Samos’ unique combination creates a magical unexpected attraction. The nice people, their warm “welcome”, the friendliness and the honesty. The climate, the culture, the feeling; you have to experience it. Discover its beauty, taste its delicacies, swim, relax, enjoy and then give us your impressions about the feeling and the aftertaste it left to your soul.

VILLAGES & TOWNS
Explore Slovenia’s diversity through its regional flavours. They reflect the local natural environment, which people have been incorporating in their menus for centuries. Feel the connection between humans and nature through the flavours of vegetables from the ubiquitous vegetable gardens, grains from local fields, wild food from the lush green nature, fruit from orchards and forests of one of the most forested European countries, traditionally prepared meat dishes and diary delicacies from pastures, and honey from the world-renowned Slovenian bees.
SEESIGHTS, MUSEUMS & CASTLES
Explore Slovenia’s diversity through its regional flavours. They reflect the local natural environment, which people have been incorporating in their menus for centuries. Feel the connection between humans and nature through the flavours of vegetables from the ubiquitous vegetable gardens, grains from local fields, wild food from the lush green nature, fruit from orchards and forests of one of the most forested European countries, traditionally prepared meat dishes and diary delicacies from pastures, and honey from the world-renowned Slovenian bees.

MONASTERIES & CHAPELS
Explore Slovenia’s diversity through its regional flavours. They reflect the local natural environment, which people have been incorporating in their menus for centuries. Feel the connection between humans and nature through the flavours of vegetables from the ubiquitous vegetable gardens, grains from local fields, wild food from the lush green nature, fruit from orchards and forests of one of the most forested European countries, traditionally prepared meat dishes and diary delicacies from pastures, and honey from the world-renowned Slovenian bees.